Archive: May 2013

The Birth of Baby Leah (And Why There is a Placenta in My Fridge)


Almonds drying in the oven. Steel cut oats soaking for breakfast the next morning. Shepherd’s pie awaiting to be topped with mashed potatoes and frozen the next day. Cooked chicken and broth cooling in the fridge. A double batch of … Continue reading

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Posted in Healthy Living